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Alphonse Lavallee
Great table grape variety spread for a long time in Italy and in many other wine-producing countries as evidenced by the various names: Ribier California, Royal Belgian "Enfes" in Turkey Good resistance to transport and shelf life on the plant.
Suitable for vegetable gardens, orchards, family and professional.
- Grape berry color
- Red
- Maturation period in Northern Italy
- 2nd decade of September, 3rd decade of September
- Maturation period in Southern Italy
- 1st decade of September, 2nd decade of September
- Grape
- big, round, with seeds
- Flavor
- fruity, neutral
- Bunch
- big, indicative weight: 400-500 gr, straggly, thick
- Use
- Juices, table
- Breeding
- espalier, pergola
- Where to plant
- city, flat land - under 200 mt
- suitable for
- family vineyards, professional vineyards, vegetable garden
- Deseases resistance
- low
- downy mildew bunch
- low
- downy mildew leaves
- low
- powdery mildew leaves
- low
- powdery mildew bunch
- low
- botrytis
- medium high
- Phytosanitary treatments
- from 6 to more treatments depending on the climatic conditions with products based on copper and sulfur
- Other
- old variety